NOT YOUR MAMA’S CROCKPOT

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NOT YOUR MAMA’S CROCKPOT

$199.00

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Product Description

Chicken Tortilla Soup (#1)

3 or 4 boneless, skinless chicken breasts
1 green pepper, diced
Juice of one lime
2 Tbsp Wildtree Chicken Soup Bouillon Base
2-3 Tbsp Wildtree Taco Seasoning
1 14 oz can tomato sauce
1 14 oz can diced tomatoes or Rotel
¼ tsp mustard powder
¼ tsp cayenne pepper

Pork Roast with Apricot Glaze (#2)

3-3 ½ lb boneless pork loin
1 chopped onion
1 tsp Wildtree Chicken Bouillon soup base
1 tsp Wildtree Rancher Steak Rub
1 18 oz jar all natural apricot preserves (no high fructose corn syrup)
2 Tbsp. Dijon-style mustard

Hearty Chicken Parmesan (#3)

4-6 boneless chicken breasts
1 Tbsp Wildtree Hearty Spaghetti Sauce Blend
1 tsp Wildtree Italian Salad Dressing Blend
1 tsp Garlic Galore
1 28 oz can crushed tomatoes or tomato sauce

Southwestern Flair Burritos (#4)

3-4 lb chuck roast or 1 ½ lb flank steak
1 onion, sliced into strips
1 green pepper, sliced into strips
1 yellow pepper, sliced into strips
1 Tbsp of lemon juice
3 ½ tsp Wildtree Taco Seasoning
¼ cup Wildtree Fiesta Salsa Mix
1 14 oz can diced tomatoes or Rotel

Meatball Subs (#5)

2 (14oz) pkgs Italian Style Meatballs
1 1/2 Tbsp Wildtree Hearty Spaghetti Sauce Blend
3 14 oz cans tomato sauce or crushed tomatoes

Tortellini Soup (#6)

Bag 6B (quart bag)
1 lb Italian sausage
Bag 6 A (Gallon Bag)
2 14oz cans diced tomatoes
1/2 medium red pepper diced
1/2 medium onion diced
1/2 Tbsp Italian Salad Dressing
½ Tbsp Hearty Spaghetti Sauce Blend
2 Tbsp Wildtree Chicken Soup Bouillon Base

Italian Beef (#7)

2-3 lb round steak or top round roast
1 onion sliced
1 green pepper sliced
1 tsp Wildtree Garlic Galore
3 ½ tsp Wildtree Italian Salad Dressing Mix
1/4 cup Absolutely Onion Blend
1 tsp Rancher Steak Rub

Twice Baked Potato Soup (#8)

1 lb diced ham
1 onion diced
1 stalk celery, diced
1/2 – 1 tsp Garlic Galore
1 Tbsp Rancher Steak Rub
3 Tbsp Wildtree Chicken Bouillon Soup Base

Garlic Chicken with Artichokes (#9)

3-4 bone-in chicken breasts, skinned
2 red peppers, cut inot strips
1 onion sliced
6 tsp Wildtree Garlic Galore
1 tsp Wildtree Chicken Bouillon Soup Base
1 Tbsp quick cooking tapioca
1 tsp ground pepper
2 tsp Wildtree Lemon Rosemary Blend

Mama’s Pot Roast (#10)

3 -3 ½ lb pound boneless beef chuck roast
½ bag baby carrots
3 stalks celery chopped in 1 in. pieces
½ cup Wildtree Absolutely Onion Blend
1 Tbsp Rancher Steak Rub

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